![drop like marks on my seasoning. Did just one seasoning in the oven with avocado oil @250C (480F) for 1h. Should I add more layers? : r/carbonsteel drop like marks on my seasoning. Did just one seasoning in the oven with avocado oil @250C (480F) for 1h. Should I add more layers? : r/carbonsteel](https://preview.redd.it/drop-like-marks-on-my-seasoning-did-just-one-seasoning-in-v0-xlakk5vzhca91.jpg?width=640&crop=smart&auto=webp&s=ac1294e5cbd1e8f303a14e1251e27499314c68de)
drop like marks on my seasoning. Did just one seasoning in the oven with avocado oil @250C (480F) for 1h. Should I add more layers? : r/carbonsteel
![What did I do wrong? Tried to season vohlrath carbon steel pan in the oven with avocado oil which worked well until recently some egg got stuck. So I attempted to reseason What did I do wrong? Tried to season vohlrath carbon steel pan in the oven with avocado oil which worked well until recently some egg got stuck. So I attempted to reseason](https://i.redd.it/jyy9m4w9qj681.jpg)
What did I do wrong? Tried to season vohlrath carbon steel pan in the oven with avocado oil which worked well until recently some egg got stuck. So I attempted to reseason
![What did I do wrong? Tried to season vohlrath carbon steel pan in the oven with avocado oil which worked well until recently some egg got stuck. So I attempted to reseason What did I do wrong? Tried to season vohlrath carbon steel pan in the oven with avocado oil which worked well until recently some egg got stuck. So I attempted to reseason](https://preview.redd.it/pl9seew9qj681.jpg?width=640&crop=smart&auto=webp&s=f42412c4facfd3b4cd1c34babcf9add4f42dc7bb)